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Company Profile

Great Food (Biochem) Co., Ltd.
was established in 1986 as the world's largest manufacturer of BROMELAIN, a proteolytic enzyme preparation with a wide application in the food and pharmaceutical industries. We utilize state-of-art technology in its production facility to ensure that the production is of the finest quality.

DESCRIPTION : Bromelain is generally extracted from the stems of pineapples. The broad substrate specificity of Bromelain enables the enzyme to easily and efficiently hydrolyze most soluble proteins. Proteins from hemoglobin, gelatin, soybean, fish and others are hydrolyzed to lower molecular weight peptides and amino acids.

Trivial Names
E.C. Number (a)
NAS Substance Number (b)
Optimum Temperature
Optimum pH
Inactivation pH
Bromelain, Bromelin
Ananas bractetur, Ananas comosus (Pineapple)
120 - 140 °F (50 - 60 °C)
Above 150 °F
5.0 - 8.0
Below 3.0 and above 9.5

© Copyright Great Food Group of Companies.