Company Profile
Great Food (Biochem) Co., Ltd.
was established in 1986 as the world's
largest manufacturer of BROMELAIN,
a proteolytic enzyme preparation with a wide application
in the food and pharmaceutical industries. We utilize
state-of-art technology in its production facility to
ensure that the production is of the finest quality.
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BROMELAIN
DESCRIPTION : Bromelain
is generally extracted from the stems of pineapples. The broad
substrate specificity of Bromelain enables the enzyme to easily
and efficiently hydrolyze most soluble proteins. Proteins
from hemoglobin, gelatin, soybean, fish and others are hydrolyzed
to lower molecular weight peptides and amino acids. |
MATERIAL
INFORMATION
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Trivial
Names |
Source
|
E.C.
Number (a) |
NAS
Substance Number (b) |
Optimum
Temperature |
InactivationTemperature |
Optimum
pH |
Inactivation
pH |
|
Bromelain,
Bromelin |
Ananas
bractetur, Ananas comosus (Pineapple) |
3.4.22.4
|
0368
|
120
- 140 °F
(50 - 60 °C)
|
Above
150 °F |
5.0
- 8.0 |
Below
3.0 and above 9.5 |
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